OUR HISTORY
It was in 1991 that the Dougos family embarked on its trip to the world of Greek wine. A trip meant to develop into a fascinating creation of vineyards and top quality wines. The company’s primary concerns have always been the wish for development of wine quality as well as respect for the environment – the vineyards are organically cultivated – and the consumers’ health.
These ideals were passed on to the second generation of the Dougos wine company, to Thanos who is an agriculturalist and Louiza, a chemist and oenologist.